Yakitori (Grilled skewers)

This course is available with membership plan (14 days free)

You can also pay only once & get a life-long access to this Masterclass (Only now ~~$59~~ → $49)

Your Instructor

Hideyuki Takahashi

Real master chefs become your personal teacher

Hideyuki Takahashi

Curriculum supervisor, Chief Chef mentor

15 years at “Tokyo Kitcho”, a most-renowned Kaiseki (traditional Japanese cuisine) restaurant
Former popular instructor at “Tokyo Sushi Academy” for 4 years
Sushi chef at “Shinji by Kanesaka” (Singapore)
Yakitori chef (Japanese skewed BBQ, Tokyo)
Kitchen management (Hong Kong)

Chicken skewers

Available in days

days after you enroll

Veggie & Pork roll skewers

Available in days

days after you enroll

Skewering technique

Available in days

days after you enroll

Grill Yakitori

Available in days

days after you enroll

Plating

Available in days

days after you enroll

When does the course start and finish?

The course starts now and never ends! It is a completely self-paced online course - you decide when you start and when you finish.

What if I am unhappy with the course?

We would never want you to be unhappy! If you are unsatisfied with your purchase, contact us in the first 30 days and we will give you a full refund.

Do you want to try this course? Then join our membership (14 days free)!

Or, pay only once to get a life-long access to this Masterclass (Only now ~~$59~~ → $49)