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Author:

Hideyuki Takahashi

Sushi & Japanese cuisine chef


Wagyu curry - Japanese-style -
Make the popular curry with WAGYU!
Hideyuki Takahashi Hideyuki Takahashi
Wagyu Masterclass
Master the art of wagyu cooking
3 Course Bundle
$39
Seabream sashimi variations
Matsukawa-zukuri and kombu-jime
Hideyuki Takahashi Hideyuki Takahashi
Shime-saba (Marinated mackerel sashimi)
Learn master chef's technique to make tasty mackerel sashimi
Hideyuki Takahashi Hideyuki Takahashi
Yakitori (Grilled skewers) Masterclass
Learn the art of yakitori from a master chef!
Hideyuki Takahashi Hideyuki Takahashi
$49
Japanese Knife & Sharpening Masterclass
Deep-dive into the art of Japanese knives & sharpening techniques
Hideyuki Takahashi Hideyuki Takahashi
Coming soon! Sashimi Masterclass
Learn sashimi skills from a master chef!
Hideyuki Takahashi Hideyuki Takahashi
Wagyu Yakiniku style steak
Most loved steak with the Japanese twist
Hideyuki Takahashi Hideyuki Takahashi